Passionate about food, we embrace the philosophy of the slow food movement. We strive to use the freshest local ingredients available in all of our culinary endeavors. Eggs are provided by our free-ranging hens, and we raise our own pastured chickens, pigs, turkeys, ducks and sheep free of chemicals and hormones. Meals at our inn are a labor of love as we make almost everything from scratch.
As the Inn at Crippen Creek Farm is a B & B, it goes without saying that a hearty farm breakfast is included in your room rate. We will also be more than happy to cook a delicious dinner for you on request. Dinners are prix fixe and are priced at $50 per person(gratuity not included). Our gourmet dinners are usually of Italian, French or American cusine. Please let us know if you require a vegetarian option. Enjoy wonderful food, wine and conversation in a relaxed atmosphere where the table is yours for the evening. You are never rushed out for the "next seating" and there is no need to drive home sleepy, under the influence or fighting foul weather. Simply retire to your room at the end of the evening and let the sound of the creek lull you to sleep.
Special occasion dinners are also available and are priced according to the chosen menu.
With our extensive catering experience, we can provide for your special events for parties of 8-50.
The Inn itself is also available for private affairs. We can accommodate small catered sit down dinners for 8-10 people, and parties for up to 50 people.
The Inn at Crippen Creek is a proud member of the Wahkiakum Food and Farm Network.
In conjuction with our cooking classes, we are also providing tips and recipes here on the website:
- Tips for cooking a ham, with recipes for glazes
- Pasta with Broccoli Raab and Sausage
- Beans and Greens
- Vegetables sauteed in garlic and oil
- Panna Cotta and Rhubarb Compote
- Brioche French Toast
- Pasta Carbonara